Mastering my mistakes in the kitchen: learning to cook with 65 great chefs and over 100 delicious recipes
(Book)
Description
"An uproarious, inspiring cookbook from the longtime editor-in-chief of Food & Wine magazine, in which the first lady of food spills the secret of her culinary ineptitude, while learning--finally--to cook, side-by-side with some of the greatest chefs working today..."--Dust jacket.
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Citations
Cowin, D., & Turshen, J. (2014). Mastering my mistakes in the kitchen: learning to cook with 65 great chefs and over 100 delicious recipes. First edition. New York, NY, Ecco.
Chicago / Turabian - Author Date Citation (style guide)Cowin, Dana and Julia, Turshen. 2014. Mastering My Mistakes in the Kitchen: Learning to Cook With 65 Great Chefs and Over 100 Delicious Recipes. New York, NY, Ecco.
Chicago / Turabian - Humanities Citation (style guide)Cowin, Dana and Julia, Turshen, Mastering My Mistakes in the Kitchen: Learning to Cook With 65 Great Chefs and Over 100 Delicious Recipes. New York, NY, Ecco, 2014.
MLA Citation (style guide)Cowin, Dana, and Julia Turshen. Mastering My Mistakes in the Kitchen: Learning to Cook With 65 Great Chefs and Over 100 Delicious Recipes. First edition. New York, NY, Ecco, 2014.
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Record Information
Last Sierra Extract Time | Sep 24, 2024 08:27:38 PM |
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Last File Modification Time | Sep 24, 2024 08:27:53 PM |
Last Grouped Work Modification Time | Sep 24, 2024 08:27:45 PM |
MARC Record
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---|---|---|---|
001 | 892734572 | ||
003 | OCoLC | ||
005 | 20141016161453.0 | ||
008 | 141008s2014 nyua 001 0 eng d | ||
020 | |a 9780062305909 |q (title page verso) | ||
020 | |a 0062305905 | ||
035 | |a (OCoLC)892734572 | ||
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082 | 0 | 4 | |a 641.5 |2 23 |
092 | |a 641.5 |b COW | ||
100 | 1 | |a Cowin, Dana, |0 https://id.loc.gov/authorities/names/no2004005626 |e author. | |
245 | 1 | 0 | |a Mastering my mistakes in the kitchen : |b learning to cook with 65 great chefs and over 100 delicious recipes / |c Dana Cowin with Julia Turshen. |
250 | |a First edition. | ||
264 | 1 | |a New York, NY : |b Ecco, |c [2014] | |
264 | 4 | |c ©2014 | |
300 | |a ix, 309 pages : |b color illustrations ; |c 27 cm | ||
336 | |a text |2 rdacontent | ||
336 | |a still image |2 rdacontent | ||
337 | |a unmediated |2 rdamedia | ||
338 | |a volume |2 rdacarrier | ||
500 | |a Includes index. | ||
505 | 0 | |a Starters & soups -- Salads -- Vegetables -- Poultry -- Meat -- Seafood -- Pasta, beans & grains -- Breakfast, breads & warm toasts -- Desserts. | |
520 | |a "An uproarious, inspiring cookbook from the longtime editor-in-chief of Food & Wine magazine, in which the first lady of food spills the secret of her culinary ineptitude, while learning--finally--to cook, side-by-side with some of the greatest chefs working today..."--Dust jacket. | ||
650 | 0 | |a Cooking. |0 https://id.loc.gov/authorities/subjects/sh2010008400 | |
655 | 7 | |a Cookbooks. |2 lcgft |0 https://id.loc.gov/authorities/genreForms/gf2011026169 | |
700 | 1 | |a Turshen, Julia, |0 https://id.loc.gov/authorities/names/no2011130561 |e author. | |
907 | |a .b43202615 | ||
948 | |a MARCIVE Comp, in 2022.12 | ||
948 | |a MARCIVE August, 2017 | ||
948 | |a MARCIVE extract Aug 5, 2017 | ||
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995 | |a Loaded with m2btab.ltiac in 2017.08 | ||
995 | |a Exported from Connexion by Eagle Valley | ||
995 | |a Loaded with m2btab.migrate in 2021.04 | ||
998 | |e - |f eng |a ai |a ep |a ev |